Filipino Lechon Belly (Our #1 Most Popular)
Filipino Lechon Belly (Our #1 Most Popular)
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Experience the crunch of perfectly roasted skin, the tenderness of well-seasoned meat, and the joy of sharing this delectable dish with family and friends
Vacuum pack sealed to keep your Filipino Lechon Belly fresh and juicy
Uncle Pinoy's Filipino Lechon Belly can be delivered anywhere in the United Kingdom - including Northern Ireland
FREE Delivery Nationwide
Served with FREE Mang Tomas Sauce
Delivery Information
Delivery Information
We can deliver Nationwide
Free delivery all throughout the week
Storage Instructions
Storage Instructions
Keep refrigerated. Do not refreeze.
Do not open vacuum seal until ready to consume. Consume within 3 days of receiving
Reheating Instructions
Reheating Instructions
Step 1: Preheat Oven or Air Fryer at 190°C (Gas Mark 5)
Step 2: Pat the skin dry and apply a thin layer of oil
Step 3: Reheat until skin is crispy and hot, up to 10-20minutes
Step 4: Take pictures & videos whilst you enjoy your Lechon! Leave us a review!
Lechon Ingredients
Lechon Ingredients
Salt, Black Pepper, Garlic, Monosodium Glutamate, Malt Vinegar (Barley), Spirit Vinegar, Molasses, Sugar, Anchovies (Fish), Tamarind Extract, Onions, Spice & Flavourings
Mang Tomas Ingredients
Mang Tomas Ingredients
Water, Cane Sugar, Bread Crumbs, Cane Vinegar, Salt, Hydrolysed Plant Protein, Onions, Garlic, Black Pepper, Preservative E211
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