Pork Tocino

Bring home a beloved Filipino classic made the traditional way. Timplado's Pork Tocino features tender, sweet-savoury goodness in every bite—perfect for breakfast silog meals, family weekends, or whenever you crave nostalgic Lasang Pinoy.

Why You’ll Love It

• Signature Sweetness: Made with premium pork and a perfect blend of garlic, spices, and just the right touch of sugar.
• Irresistible Texture: Each slice cooks up soft and beautifully caramelised.
• A Worthy Treat: Treat yourself, family & friends.

Pork, Garlic Powder, Oyster Sauce, Soy Sauce, Curing Salt, White Sugar, Brown Sugar, Paprika, Black Pepper

*May contain: Peanuts, Dairy, Mustard, Celery, Eggs

Allergens in bold

• Free Delivery UK Mainland: England, Wales & Scotland.
• Storage: Keep refrigerated and do not refreeze.
• Shelf Life: Consume within 3 days of receiving.

1. Add 1-2 Tablespoons of Oil into a frying pan.
2. Set to Medium Heat. Add Pork Tocino & excess “juices” into the frying pan.
3. Stir Fry your Pork Tocino until it fully caramelises.
4. Cook until internal temperature reaches 75°C.